I spent most of my weekend creating my first sculpted character cake, Olivia. Princess Olivia is turning 7 today and this cake was for her (dairy free) and her family (parents are gluten free). I have to say, this was the most fun I have had building a cake! Olivia the pig is made from Gluten Free Rice Crispy treats, and gluten free, vegan fondant. the cake is my famous double chocolate cake with dairy free Meringue butter (faux) cream. It is also layered with fresh raspberries (yum). Happy Birthday Olivia!